What's on

Events and training from our network

Southern African Honey Tasting: Discovering Taste Through Honey

OmVed Gardens, 1 Townsend Yard London, N6 5JF

10 Oct 2026 | Accredited training | Event

Join African Honey Sommelier and Experience Designer Mutsa Marau for an immersive exploration of Southern African honey. Through guided tasting, sensory discovery and storytelling, guests will explore how landscape, forage, season and culture shape the character of honey.

Join African Honey Sommelier and Experience Designer Mutsa Marau for an immersive exploration of Southern African honey. Through guided tasting, sensory discovery and storytelling, guests will explore how landscape, forage, season and culture shape the character of honey.

Book

Waltham Forest Food Growers Network Harvest Fair

Good Shepherd Studio, 15A Davies Ln, Bushwood, London E11 3DR

11 Oct 2026 | Event

Don’t miss Waltham Forest's annual celebration of growing, harvest, and all the hard work put in to produce local, organic food! Hosting a best in show competition, judging the biggest, longest and wonkiest fruit and veg of the season. We will also have prizes for the tastiest bakes, the perfect pickle, and the most fabulous ferment.

Don’t miss Waltham Forest's annual celebration of growing, harvest, and all the hard work put in to produce local, organic food! Hosting a best in show competition, judging the biggest, longest and wonkiest fruit and veg of the season. We will also have prizes for the tastiest bakes, the perfect pickle, and the most fabulous ferment.

Book

Autumn Open Day at OmVed Gardens

OmVed Gardens, 1 Townsend Yard London, N6 5JF

11 Oct 2026 | Event

Come and spend an autumnal day at OmVed Gardens — wander the gardens, explore our Artist of the Month Rachel Kitchlew's exhibition and enjoy something delicious from the kitchen.

Come and spend an autumnal day at OmVed Gardens — wander the gardens, explore our Artist of the Month Rachel Kitchlew's exhibition and enjoy something delicious from the kitchen.

Book

Fermentation Celebration 2026

OmVed Gardens, 1 Townsend Yard London, N6 5JF

17 Oct 2026 | Event

Fermentation Celebration 2026: The Four Ks - kefir, kimchi, kombucha and kraut An autumnal festival of harvest, preservation & abundance You're invited to the fourth annual Fermentation Celebration — a joyful, bubbling day of bold flavours, nourishing traditions and shared discovery, set among the hillside gardens of OmVed. This year's theme is the Four Ks: kefir, kimchi, kombucha and kraut — four fermented foods championed for their remarkable benefits to gut health.

Fermentation Celebration 2026: The Four Ks - kefir, kimchi, kombucha and kraut An autumnal festival of harvest, preservation & abundance You're invited to the fourth annual Fermentation Celebration — a joyful, bubbling day of bold flavours, nourishing traditions and shared discovery, set among the hillside gardens of OmVed. This year's theme is the Four Ks: kefir, kimchi, kombucha and kraut — four fermented foods championed for their remarkable benefits to gut health.

Book